Brilho Sparkling

Appellation : Vinho do Brasil

Locale : Encruzilhada do Sul

Variety : 100% Pinot Noir

Soil type : Granitic-sandy soil, low organic matter content and excellent drainage.

Harvest: Manual harvesting with selection of bunches in the vineyard.

Winemaking :
- The grapes were transported to the winery, whole pressed, with
a short period of cold maceration
- Fermentation in stainless steel tanks with controlled temperature
for about 20 days.
- The wine did not perform malolactic fermentation to preserve its
natural freshness.
- The refermentation was carried out one year after the harvesting,
following the charmat method
- Refermentation in tanks